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1969
Paul Hobbs’s first sip of wine, 1962 Château d’Yquem, served by his father.
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1991
Paul Hobbs Winery is founded.
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1998
Paul Hobbs purchases land in Sebastopol, California, which will become Lindsay Estate Vineyard.
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2003
First crush at Paul Hobbs winemaking facility in Sebastopol, California.
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2005
Paul Hobbs 2002 Cabernet Sauvignon, Beckstoffer To Kalon Vineyard earns 100 points from Robert Parker Jr.’s, The Wine Advocate.
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2006
Opening of our hospitality venue, Lindsay House, in Sebastopol, California.
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2010