The 2003 Chardonnay Richard Dinner Vineyard offers hints of orange marmalade, crushed rocks, honeyed apple skins, and pineapples along with a huge texture, full body, and good underlying acidity.
International Wine Cellar
Stephen Tanzer
Vol. 120
5/2005
Score: 89 (100 possible)
Nose dominated by butterscotch, smoke and spicy oak. Sweet and dense if a bit tart-edged, with sound acidity currently dominating the wine's fruit flavors. This needs another year or so in the bottle.
