MAILING LIST
MY ACCOUNT
PAUL HOBBS IMPORTS
Home Wines & Winemaking Vineyards Inside Paul Hobbs Appointments & Events Contact Us

Vineyard >>
Printable PDF >>






1992
Paul Hobbs Pinot Noir,
Hyde Vineyard
Carneros, Napa Valley


Winemaker's Notes
"To make fine Pinot Noir is a labor or love," says grower, Larry Hyde - an endeavor which benefits greatly from close collaboration between vigneron and enologist. This Pinot is made in just that way. Complex in aroma with generous offerings of ripe red cherry, raspberry, and sweet spice fold lavishly together with toasty oak. Elegant and supple on the palate, this meticulously hand-crafted wine is an excellent accompaniment to a wide assortment of richly flavored cuisines.

Vineyard
Owner/Manager   Hyde Family / Larry Hyde
Vineyard   Hyde Vineyard
Appellation   Carneros, Napa Valley
Clones   Cabernet sauvignon: See (aka backus) Pinot noir: Swan, Calera and Beba
Vineyard Age   Twelve (12) years
Yield   2.7 tons/acre

Harvest
Harvest Date   September 7, 1992
Harvest Brix   23.6°
Growing Season   Warm late summer and Indian summer weather produced ideal ripening conditions in 1992.

Winemaking
  • 15% whole cluster
  • Fermented in small open-top stainless steel fermentors
  • 5 day cold soak, 21 day maceration
  • Fermentation: indigenous yeasts
  • Malolactic fermentation in barrels
  • 11 months in barrels, 40% new French oak
  • Unblended, unfined, unfiltered

Cases Produced
962