Paul Hobbs Pinot Noir, Cuvee Agustina, Hyde Vineyard
Carneros, Napa Valley
Reviews
The Wine Advocate
Robert Parker
Vol. 142
8/31/2000
Score: 91+ (100 possible)
Oozing with black cherry fruit combined with smoke, dried herbs, and toast, this medium to full-bodied, deep, ripe, concentrated Pinot will hit its prime in 2-3 years, and last for a decade.
Wine Spectator
James Laube
Score: 93 (100 possible)
A big, rich, expressive, decidedly oaky style, but beautifully executed, with smoky, exotic, toasty oak wrapped around a core of ripe spicy cherry, raspberry and blackberry-scented fruit. Drink now through 2009.
Wine Spectator
3/31/2003
Score: 93 (100 possible)
A big, rich expensive, decidedly oaky style, but beautifully executed. Smoky, exotic, toasty wrapped around the core of a ripe spicy cherry, raspberry and blackberry scented. Drink through 2009